Celfrost Blast Chiller D10 (90 Deg to -18 Deg)

The D10 is the perfect machine to blast freeze (into negative temperatures) food for later consumption. Its powerful ventilated freezing technology and R404a refrigerant enables rapid cooling.

Celfrost Professional Blast Chillers are most ideal for reducing the temperature of cooked food from 90 ?øC to -18 ?øC rapidly, thereby rendering it safe from bacterial growth and fit for ensuing storage and consumption later on.

This machine can accommodate 10 sets of GN 1/1 pan | 10 sets of 400×600 mm pans.


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SKU: 10034 Category:

Technical Specifications

Temperature Drop 90 –> -18 deg C in 90 minutes
Dimensions outer(wxdxh) 800 x 815 x 1645
Dimensions Inner (wxdxh) 660 x 640 x 870
Weight 150 Kg
Pan Support (GN 1/1) 10 sets
Pan Support (400×600 mm) 10 sets
Power Supply 230 V / 50 hz
Watts 1298
Refrigerant R404a